Sharpness: Hand-sharpened to an 8-12° edge for enhanced cutting precision
Blade Length: 8 inches (20.3 cm)
Blade Thickness: 2.0 mm for a balance of flexibility and durability
Handle Material: Ocean Pearl Resin-Wood (Ergonomic & Moisture-Resistant)
Rockwell Hardness: 60+ HRC
Designed for Precision and Durability
The Sakura Okugai Damascus Steel Kitchen Knife is expertly crafted for effortless slicing, dicing, and chopping. Made with a 67-layer Damascus steel blade, this knife ensures long-lasting sharpness, corrosion resistance, and superior edge retention. The ergonomic Ocean Pearl resin-wood handle provides a comfortable and secure grip, reducing hand fatigue for extended use.
Key Benefits:
Versatile Functionality – Ideal for precision cutting of meats, vegetables, and more
Razor-Sharp Performance – Hand-honed blade for smooth, effortless cuts
Durable Damascus Steel Construction – Built for strength and longevity
Ergonomic Comfort – Well-balanced handle for superior control and ease of use
Perfect for both professional chefs and home cooks, the Sakura Okugai Knife offers exceptional craftsmanship, functionality, and an elegant design for any kitchen.
Enhance your cooking experience with precision and quality from Sakura.
